Home | Samaru Journal of Agricultural Education | Samaru Journal Of Agricultural Education | Abstract | Reference
TECHNICAL ASSESSMENT OF TRADITIONAL ONION (ALLIUM CEPA) STORAGE STRUCTURES IN SOKOTO AND KEBBI STATES, NIGERIA

Year: 2017|   Volume No: 7|   Number No: 2|   ISSN: 0794 – 7860|   Page No: 47


Reference:

Adejumo, B. A. and Raji, A. O. (2007).Technical Apraisal of Grain Storage Systems in the Nigerian Sudan Savannah.Agricultural International Engineering.The CIGR Ejournal.Invited overview No.11, Vol. IX.P.1-12. Anbukkarasi, V., Paramaguru, P., Pugalendhi, L., Ragupathi, N. and Jeyakumar, P. (2013).Studies on Pre and Post-harvest Treatments for ExtendingShelf Life in Onion – A Review. Agri. Reviews, 34 (4) : 256- 268. www.arccjournals.com / indianjournals.com Aworth, O. C. (2012). Reducing Postharvest Losses of Horticultural Commodities in Nigeria through Improved Packaging.The World of Food Science. http:www.worldfoodscience.org/cms/? pid=1005132 Babu, Naresh, Srivastava, S K and Agarwal, Suman (2013).Traditional Storage Practices of Spices and Condiments in Odisha.Indian Journal of Traditional Knowledge, Vol.12 (3), pp 518-523. Bedada, G. B. (2014). Effect of Nitrogen Application on Growth, Yield, and Shelf-life of Onion (Allium cepa L.)Varieties in Fedis District, Eastern Harerghe Zone, Ethiopia. MSc Thesis. Samaru Journal of Agricultural Education (SJAE) 15 School of Graduate Studies, Haramaya University, Haramaya, Ethiopia. Birewar, B. R. (1990). Existing On-farm Grain Storage Facilities in Nigeria and Suggested Improvements.Agricultural Mechanization in Asia, Africa and Latin America (AMAALA). 21(2):58- 60. Biswas S.K., Khair, A. Sarker, P.K. and Alom, M.S. (2010). Yield and Storability of Onion (Allium cepa L.) as affected by Varying Levels of Irrigation.Bangladesh J. Agril. Res., 35(2):247-255. Chope, G. A. (2006). Understanding the Mechanism behind Onion Bulb Dormancy in Relation to Potential for Improved Onion Storage. PhD Thesis submitted to Cranfield University. http://dspace.lib.cranfield.ac.uk/.../182 6/.../Gemma_Chope_Thesis_2006.p...( accessed May 4, 2011). Dantata, I. .J. (2014).Effect of Nitrogen, Phosphorus and Storage Methods on Storability of Onion in Bauchi, Nigeria.Asian Journal of Applied Sciences 2 (3), June 2014.www.ajouronline.com Dogondaji, S. D., Baba K. M. and Mohammed, I. (2007). Profitability and Resource use Efficiency in Dry Season Onion Production in Sokoto and Kebbi States, Nigeria. International Journal of Agriculture and Rural Development, 9(1). Endalew, W., Getahun, A., Demissew3, A. and Ambaye,T. (2014). Storage performance of naturally ventilated structure for onion bulbs.Agric Eng Int: CIGR Journal. http://www.cigrjournal.org Vol. 16, No.3. Falayi, F.R. and Yusuf, H.A. (2014).Performance Evaluation of a Modified Onion Storage Structure.Journal of Emerging Trends in Engineering and Applied Sciences (JETEAS) 5(5): 334-339 jeteas.scholarlinkresearch.com FAO (1988).Food Loss Prevention in Perishable Crops. FAO Agricultural Services Bulletin No. 43. P. 1-51. Folorunso S. T. and Adenuga K. M. (2013).An analysis of Technical Efficiency of Ginger Crop Production in Jaba LocalGovernment Area, Kaduna State, Nigeria.Advances in Applied Science Research.Pelagia Research Library. 4(5): 85-90. www.pelagiaresearchlibrary.com Gopal, J., Mahajan, V., Gawande, S. V. and Khar, A. (2013).Directorate of Onion and Garlic Research.Vision 2050.www.dogr.res.in Gulma, J. (2012).Challenges Facing Onion Production in Aliero in Kebbi State . Leadership News Paper, Thursday 23rd February, 2012, http://leadership.ng/nga/people/kelvin_ alohan Igbeka, J. C. and Olumeko, D. O. (1996).An Appraisal of Village-level Grain Storage Practices in Nigeria.Agricultural Mechanization in Asia, Africa and Latin America (AMAALA). 27 91):29-33. Imoukhuede, O. B. and Ale, M. O. (2015).Onion Storage and the Roof Influence in the Tropics.Sky Journal of Agricultural Research Vol. 4(1), pp. 033 - 037, February, 2015. ISSN 2315-8751 ©2015 Sky Journals.http://www.skyjournals.org/S JAR Jidda, M. B. and Benjamin, F. (2016). Identification of Fungi Associated with Storage Bulb Rot and Seed of Onion (Allium cepa L.) in Maiduguri, Northeastern Nigeria.International Journal of Modern Botany. 6(2): 26- 30. doi:10.5923/j.ijmb.20160602.02. Samaru Journal of Agricultural Education (SJAE) 16 Metthananda, K. A. (1992). Varietal Evaluation for Storability of Big Onion.Seasonal Reports. Maha 1991/92, Agriculture Research Station, Maha Illuppallama. Pp. 11-15 Milenkovic, I.Z., Djurovka, L. M. and Trajkovic, R. (2009).The Effect of Long Term Storage on Quality Attributes and Storage Potentials of different Onion Cultivars. Acta Hort., (ISHS) 830: 635-642. Mitra, J., Shrivastava, S. L. and Rao, P. S. (2012). Onion Dehydration.A Review.Journal of Food Science Technology. 49(3): 2012 nPMC3614038 Ogunesan, T. (2012).How many Nigerians still know their Onions? Home Sunday tribune.http://search.sweetim.com/sea| Print | Ojha, T.P. and A. M. Michael (2006). Onion Storage Structures for SemiPerishables. Principles of Agricultural Engineering vol. 1, 5th edn.Reliance Industrial (p) ltd. New Delhi. Pp.697- 701. Olayemi, F.F.; Adegbola, J.A.; Bamishaiye, E.I. and Awagu, E.F. (2011).Assessment of Post Harvest Losses of Some Selected Crops in Eight Local Government Areas of Rivers State, Nigeria.Asian Journal of Rural Development, 2: 13-23. Palipane, K. B. and Rolle, R..(2008). Good Practice for Assuring the Post-harvest Quality of Exotic Tree Fruit Crop Production in Jamaica.A Technical Guide. FAO, Rome. Pp. 31-33 Pasternak, D., Housseini, I. and Drori, U. (2013).The Arziki Onion Store: New, Effective and Affordable Onion Storage for Small Producers. Chronica Horticulturae 53(2):12-15. Shaib, B., Aliyu, A.and Bakshi, J. S. (1997). Nigeria: National Agricultural Research Strategy Plan: 1996-2000. Department of Agricultural Sciences, Federal Ministry of Agriculture and Natural Resources, Abuja, Nigeria. 335pp. Shehu, K. and Muhammad, S. (2011). Fungi associated with Storage Rots of Onion Bulbs in Sokoto. Nigeria. International Journal of Modern Biology, 1(1):1-3. Singh, B. R. (1995). Soil Management Strategies for the Semi-arid Ecosystem in Nigeria: The case of Sokoto and Kebbi States. African Soils. 28: 317- 320pp. Singh, R. (2012). Post-harvest Management.Home/Food- and- Drink. Articl Snatch. http://www. articlesnatch.com/Article/PostHarvestManagement-/522078 Tripathi, P. C. and Lawande, K. E. (2016).Designing and Evaluation of Onion Storage Structures for Indian Conditions.International Journal of Agricultural Sciences. Vol. 6 (2), pp. 918-924, www.internationalscholarsjournals.or g Tarpaga, W.V.; Rouamba, A. and Tamini, Z. (2011). Effects of Production Season and Size of Onion Bulb(Allium cepa L.) on their Storage Life at Room Temperature and Humidity in Burkina Faso. Agriculture and biology journal of North America 2011, 2(7): 1072-1078. http://www.scihub.org/ABJNA Watson, N. (2010). India. Second in World Onion Production. Freshplaza: Global Fresh Produce and Banana News. www.freshplaza.com